Drizzle lightly with barbecue sauce. As such, it's healthier and filling at the same time! Directions Instructions Checklist Step 1 Cut the pork roast into thirds, and place in a pot with enough water to cover. This recipe might be the easiest way to make your pulled pork fresh again; pulled pork chili. View Recipe: Ramen Cups with Cabbage and Pork Slaw. The combination of flavors is pure perfection. Melt butter in a non-stick skillet, over medium heat. Place roast in pan; pour blended mixture over roast. Remove pork from the slow cooker and drain liquid. (Make sure your plates are oven-proof - just sayin'). This will take around 20 minutes to 30 minutes depending on how brown you want your cheese to be. Scramble the eggs, then remove from heat and set aside. 15. pork & mushroom ragu over polenta: A couple of . Spread 2 Tbsp. If you have any leftovers, I strongly suggest storing the wraps, fajita mix and any sauces or toppings separately. Jan 19, 2021 - These Pulled Pork Burritos are stuffed with pulled pork, rice and cheese and covered with a creamy sour cream sauce. Baked Tacos - These oven baked tacos are delish and would be great with leftover pork! 4. Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Sprinkle with Monterey Jack cheese, and roll the tortilla closed. Taco Soup. Creating a crust from the leftover meat will make it taste like pork carnitas. Barbacoa Pork. Then, add the shredded cheese, crispy onion strings, coleslaw and drizzle with additional BBQ sauce, if desired. Simmer, uncovered, for 20 minutes, then remove from heat. Can you freeze Pork Burritos? Today. Step 1. Add the pulled pork to the pan and toss in some of the Chile Lime or Carne Asada seasoning. Remove the stems and seeds from the dried chiles while rinsing them under cold water. Mash avocados with next 4 ingredients in medium bowl. 21 Pork Souvlaki. If you have leftover BBQ pork, it is best to eat it within 3-4 days. Baked Tacos - These oven baked tacos are delish and would be great with leftover pork! Make a few sides of tomato salsa and chopped onion and avocado. These pulled pork barbecue empanadas will surely knock your socks off! Instructions Checklist. Leftover fajitas with pork chops. This pork is delicious and tender and can be used in tacos, burritos, salads, and quesadillas. Once the rice is al dente, season it with other herbs and spices of your preferences. 10. 24 Pulled Pork Gnocchi. This keeps the tortillas from going soft or soggy. Preheat oven to 400 degrees F (200 C). Pork Fried Rice. Pork pot pie is a dinner that tastes like it took a lot of effort to prepare, but with leftover pork tenderloin and frozen pastry sheets (or homemade if you wish), it's quite straightforward. Leftover fajitas can be stored in the fridge for up to 3 days. Heat 1 tablespoon oil in heavy large pot over medium-high heat. 4. burritos or quesadillas: If you just have a little pork or pulled pork and want a burrito, you'll probably need to stretch it with veggies, rice or beans. cheese. Leftover Pulled Pork Tacos. Cook on High for 5 hours. Stir in pulled pork, pinto beans, and roasted poblano peppers. (no ratings) Hearty Pork & Red Bean Burritos. Toast them easily in just 2 or 3 minutes on the stovetop: Place seeds in a dry pan over medium heat and shake frequently until they are golden. 1. Put the rice, leftover pulled pork, and beans first. Reduce heat to medium-low and simmer until tender and no longer pink in the center, 2 to 3 hours. Turn sweet and spicy pulled pork leftovers into a savory and indulgent bowl of soup. 22 Leftover Pork and Vegetables. After that, put them all into one pot, and your pulled pork will become a delicious stew. To make pico de gallo, combine tomatoes, jalapeño, green onions, cilantro, lime juice, and salt in a small bowl. You can also roll them into burritos, and freeze them individually wrapped. 8 min. Step 2 Place a tortilla on a microwave-safe plate, sprinkle with onion, 2 tablespoons beans, and 2 to 3 tablespoons pulled pork. Pop your pork on a pizza. Then pour around 2 tablespoons of ginger and scallion water to the pork shreds. Top with coleslaw or serve on the side. Add butter. Remove pork from slow cooker and reserve 1/4 cup of the cooking liquid. Just lay the burritos on a baking dish and then spread the remaining leftover pulled pork over them. 19 Leftover Pulled Pork Breakfast Casserole. Cook on low for 7-9 hours. Pulled pork is already flavorful enough, but when you add more barbecue sauce, cheese, and aji sauce to it, it makes the most wonderful-tasting empanada filling. Sprinkle some of the cheese and then cook them in the oven at 350 degrees Fahrenheit. Stuffed Bell Peppers - Stuff the bell peppers with our favorite Mexican rice and leftover pork and bake for 35 minutes at . Turn your leftover pulled pork butt into a savory and satisfying dish with this recipe for taco soup, which features such delicious ingredients as black beans, pinto beans, Rotel tomatoes, along with ranch and taco seasoning, fresh corn, and chicken broth. Roll up, tucking in both sides of each tortilla as you roll it up. Directions Step 1 Bring pork shoulder roast, onion, garlic, and 1 package taco seasoning to a boil in a large pot with enough water to cover. Stir in lime juice and salt. Cut the pork into 4 pieces, and set aside. 6 of 30. While the pulled pork heats up, spread one tablespoon of guacamole and queso in the center of your two tortillas. Pulled Pork Barbecue Empanadas. Heat a separate large skillet to medium heat and coat with a tablespoon of oil then add onions. Once the rice and leftover pulled pork start to heat up, pour your favorite BBQ sauce into the pan. Stir in cilantro. This pot pie is packed with leftover pork, veggies, and peas, with half the carbs of a normal pie. Drain, cool, and shred. We've done the impossible. Shred the meat with 2 forks. After cooling . Lightly grease a slow cooker. Divide mixture evenly among tortillas, spooning mixture across center of tortilla. You can easily freeze the leftovers too! . Place the roast in the crock pot on top of the onions and peppers. At the same time, soak slices of ginger and scallion in a bowl with 2 tablespoons of warm water. Cook for another 2 minutes, then stir in fresh herbs. Mix well and set aside for 15 minutes. Reduce heat to low, cover, and simmer 1 hour, or until pork reaches an internal temperature of 145 degrees F (63 degrees C). Toss it all in a slow cooker and forget about it till dinner time. Place pork roast in the crock of a slow cooker, and add 4 cups water. Braised Pork Carnitas. Quick and Easy Pulled Pork Burritos View Recipe Leftover pulled pork is rolled in a warm tortilla with baked beans, onions, Monterey Jack cheese, and canned enchilada sauce. Cube the leftover pork and simmer it in gravy & serve over mashed potatoes. Create a complete meal by serving this pie with potatoes and sprouts cooked together (also known as bubble and squeak). Be sure the whole pork shoulder is covered in dry rub. Tacos are always a good idea! Remove from heat. Sesame seeds add a nutty little crunch to this tasty appetizer. Add the lime juice and chopped coriander as well, and . Bake at 400 for 1 hour, then bake at 325 4 hours, then lower to 250 for hour and half, so about 6 hours alltogether,covered, Baste roast occasionally while cooking. Double bag the leftover pulled pork in a storage bag, then a freezer bag Put 1-2 cups in small pint or quart-sized storage bags and then place 3-4 of those into a larger gallon sized freezer bag. BBQ Pork Pizza. Bring to a boil. Then toss the chunks into a Dutch oven and cover with beer and water and let it cook down for about 3 hours. Puree salsa in blender. Arrange the tacos in a 9x13 baking pan. Preheat your oven's broiler. Spread a saucy foundation of barbecue sauce on the pizza dough and lay down shredded leftover pork roast, along with thinly sliced red onion, slices of dill pickles, and shredded mozzarella cheese. Place chiles in a saucepan with 2 cups of broth from the cooked pork. Sprinkle the spices on top of the pork. Stir fry vegetables you have on hand like carrots, broccoli, water chestnuts, cauliflower, mushrooms, or bamboo shoots. 1. Cook 10 minutes. Trim the fat from the outside of the pork shoulder. Pork Pot Pie. Cover pot . Microwave in the morning, in the wrap, 1 1/2 - 2 1/2 minutes, until . Let cook for 2-3 minutes, just to get them started, and then add the pulled pork to heat up. 9. 2. Add the pulled pork to the heated tortillas. After roasting, remove from the oven, place the pork on a sheet pan and allow cooling. Directions Step 1 Pour beans into a pot and bring to a simmer over medium-low heat. 8. Pork Pot Pie. Season with salt and pepper to taste. Instructions. Toss it all in a slow cooker and forget about it till dinner time. Place a tortilla on each serving plate. Warm up the tortillas and you're ready to serve! Add onion to the skillet and sauté for 2 minutes, until onions are translucent and bacon is crisp. We made carnitas even better by braising them in beer inside a Traeger grill. These nachos are loaded with succulent pulled pork, spicy jalapeños, and crispy tortilla chips. Check water level every 45 minutes, adding more as needed. Recipe creator Chef Kevin suggests pairing with your favorite coleslaw . Or, try an Asian influence by smothering the meat in savory, sweet, and spicy sauce. If you want to keep it simple, you can just reheat the . To serve, place 2/3 cup rice in each bowl, then top with 3/4 cup cooked pork carnitas. It is not an overstatement, but this skillet has the umami flavor that lives rent-free in your mind. Discard the fat, then place the pork into the slow cooker. Spray an oven safe baking dish with non-stick cooking spray. You can shred it and use it as a filling for tacos or burritos. Lay out tortillas and place pork mixture down the center of each tortilla; 2-3 tablespoons each, leaving room on the ends for folding. Preheat the oven to 400°F. 2. Add remaining ingredients (pulled pork, rice, beans) and mix well letting the filling heat up a bit before you add BBQ sauce. Heat up red chile sauce in a large skillet to get warm. How to make Pulled Pork Burritos - Step-By-Step Instructions Heat up two tablespoons of oil in a large pan and fry onion, garlic and pepper until they start to soften approx. Squeeze the juice from oranges and place the rinds with the onions and peppers. Use leftover pork with some Mexican flavors thrown in - oregano, cumin, smoked paprika, chili powder, and lime juice. We've done the impossible. Step 2. Fold sides and ends over filling and roll up. Pulled Pork Nachos. If not save the drippings to make a quick gravy. Add the pork roast, garlic, chipotle pepper, chicken broth, chili powder, cumin, salt and pepper. Start with a well-marbled boneless pork shoulder and break it down to two-inch chunks. Pour the orange juice over the roast. Salt and pepper to tastes. Make individual plates in the microwave or make a platter in the oven on a baking sheet. Fold each end of the tortilla in and roll to form burrito. You only need to prepare your leftovers, some canned tomatoes, and taco seasoning to taste. Stir and cook until browned on the outside, approximately 5-8 minutes. Instructions. Sprinkle pork with salt and pepper. These delicious burritos boast over 10g of fiber and nearly 30g of protein each! Prepare rice according to package directions. After that time, the pork may start to spoil and develop bacteria that can cause food poisoning. Pulled pork is already flavorful enough, but when you add more barbecue sauce, cheese, and aji sauce to it, it makes the most wonderful-tasting empanada filling. Pinterest. "This was a very good way to use up leftover pork," says Marcella. 3. Add the cooked pork tenderloin chunks into the pan and brown the pork to bring out the flavor of the pork. Step 2 Serve with rice, beans, or your favorite sides. Top with any remaining avocado mixture and cheese. Pulled Pork Chili. Serve taco soup with pulled pork as it is or use it as a dip for a sandwich. Add garlic, onion, and ginger (if you have ginger or you can leave it out) for flavor. Really easy to make & adapt as per your liking, this recipe . When oil it hot, sift pork cubes out from the flour, and brown in the Dutch oven. The Best Pulled Pork Recipes: 1. Melt butter in a saucepan, add flour to make a roux, and stir in a mixture of milk and chicken stock to make a thick bechamel sauce. Warm the tacos according to the packet instructions, and shred the lettuce. Heat 2 tablespoons vegetable oil over medium-high heat in a large Dutch oven or pot. Ingredients: 2 1/2 lb pork roast, diced 1 lb eggplant, peeled and diced 2 tbsp olive oil 1/2 cup recaito 1 cup tomato sauce 2 cups beef stock 2 bay leaves Salt to taste Pepper to taste Procedure: Heat the olive oil in a large skillet. Leftover Pulled Pork Tacos. Stir in refried beans, heat through. Braised Pork Carnitas. Quick and easy and oh so delicious. In a small bowl, mix together the salt, garlic powder, cumin, oregano, coriander, and cinnamon. Barbacoa Pork. 3. Nachos - Pork nachos are a breeze to make! With this process, the pork shreds can obtain a basic flavor. Instructions. Add some pulled pork, black beans, and pico de gallo and then roll up the burrito Place the burrito seam side down on your warm cast iron skillet to seal the seam. . Transfer the chiles and broth to a blender. 1. Advertisement. Preparation is easy, and your total cooking time is only 30 minutes! Tacos are always a good idea! Creating a crust from the leftover meat will make it taste like pork carnitas. pulled pork, pepper, red onion, sweetcorn, avocado,.. All information about healthy recipes and cooking tips Heat a large pan or cast-iron skillet over medium/high heat. Step 3: Make the Tacos. 9. Nachos - Pork nachos are a breeze to make! Step 3: Make the Tacos. When the butter has melted and is sizzling add the pork shoulder to the pan and cook on each side of the pork shoulder for 2-3 minutes or until brown. Skim any fat from the stock and reserve. Pulled Pork Sandwiches- This is the best remedy for leftover pulled pork and the most popular. Start with a well-marbled boneless pork shoulder and break it down to two-inch chunks. Meanwhile, cut the pork and any leftover crackling into 1cm dice and put into a medium frying pan on a medium heat with a splash of oil. Pork Pot Pie. These pulled pork barbecue empanadas will surely knock your socks off! Full ingredient & nutrition information of the Slow-Cooker Pork roast for tacos/enchiladas/burritos Calories. Warm the tortillas. Discard remaining flour. The combination of flavors is pure perfection. Serve with salsa. Reserve about 1 cup cooking liquid. 13. Add pork and brown on all sides, about 10 minutes. Place seam side down in a 13x9 baking dish. Pulled Pork Barbecue Empanadas. . Salt and pepper to tastes. Combine leftover pulled pork with pico de Gallo, shredded cabbage and a spicy crema for an extra meaty Taco Tuesday. 13. How to make Pork Chile Verde for Burritos: In a sauté pan over medium heat cook the onions in the olive oil until translucent. So good! Preheat oven to 400˚F. Add both cans of mild diced tomatoes and green chilies. Make individual plates in the microwave or make a platter in the oven on a baking sheet. Add meat mixture to either corn or flour tortillas, or make your own crispy corn tortilla shells. avocado mixture onto each tortilla; top with 1/3 cup meat and 1 Tbsp. Omit avocado, sour cream and cilantro. Heat gently until heated through. This crockpot Barbacoa Pork recipe is a lifesaver for busy weeknights. This easy Chilli Con Carne packs the flavour and is a true crowd pleaser. Serve with rice, beans, or your favorite sides. add soy sauce, salt, sugar and white pepper. Spread 2 heaping teaspoons of beans down the middle of each tortilla (don't spread the beans all the way to the edges!). Sprinkle with cheese, roll to enclose. Season with toasted sesame oil and soy sauce. Add in the green chiles and the flour and stir it in all around to coat the pork pieces. 27 Leftover Pork Shoulder Stew. 23 Roast Pork and Garlic Sauce. Pulled Pork Meatloaf View Recipe Stuffed Bell Peppers - Stuff the bell peppers with our favorite Mexican rice and leftover pork and bake for 35 minutes at . Preheat oven to 350°F. In a large mixing bowl, combine pulled pork, beans, cooked rice, green chiles, cheeses and onion. Step 3. Add the chopped cooked onions & peppers, the salsa (or tomato sauce) and 1 tsp each of chili powder, cumin & paprika. This pork is delicious and tender and can be used in tacos, burritos, salads, and quesadillas. This pot pie is packed with leftover pork, veggies, and peas, with half the carbs of a normal pie. These nachos are loaded with succulent pulled pork, spicy jalapeños, and crispy tortilla chips. Notes To make the pulled pork follow the recipe found here: Pulled Pork Blend well till smooth,. Scoop the pulled pork into each taco shell. 1. Using a slotted spoon, place about 1/2 cup pork mixture down the center of each tortilla; if desired, top with avocado, sour cream and cilantro. Mix them well and allow the leftover to heat up a little bit and the rice and the beans before adding the other ingredients to the mix. Let's have a look, 25 leftover pork tenderloin ideas. Add the pulled pork to the center of the tortillas, leaving room around the edges for rolling the burritos. Coat the roast on all sides with the seasoning mixture and pat it in. Wrap burritos in plastic wrap and refrigerate. Pulled Pork Nachos. Create a complete meal by serving this pie with potatoes and sprouts cooked together (also known as bubble and squeak). Refrigerate until ready to use. Let the pulled pork sear for 1-2 minutes, then flip to sear the other side. Repeat until all burritos are formed. directions In large skillet, brown pork in hot oil. Combine leftover pulled pork with pico de Gallo, shredded cabbage and a spicy crema for an extra meaty Taco Tuesday. Cover and cook on low for 5-6 hours. 10. In a large pan, add roast, heat slightly and shred with 2 forks. These Mexican Pulled Pork Burritos are perfect for using up leftover pulled pork to make it go that bit further. Grease the inner bottom and sides of a 13 x 9-inch baking dish with non-stick cooking spray or oil. Enjoy! 26 Leftover Pork Posole Verde. 2 cups leftover pulled pork 8 small corn or flour tortillas 2 cups shredded cabbage Instructions To make the avocado pico de gallo, combine the diced tomato, avocado, jalapeño, red onions and cilantro in a bowl. 25 Leftover Roast Pork Ragu. Place all ingredients for roast, except roast in blender. Prepare pork carnitas according to directions HERE. Slimming World Syn Free | Weight Watchers 8 SmartPoints. 3. After covering, bake until softened, 2 to 2 1/2 hours. Place 2-3 large spoonfuls of pork mixture on top of beans. This allows you to pull out a small portion for me to use and not need to always feed a crowd! SLIMMING WORLD CHILLI. CALORIES: 420.2 | FAT: 16.6 g | PROTEIN: 29.1 g | CARBS: 37.5 g | FIBER: 10.8 g. Sprinkle generously with cheese. Pulled Pork Skillet. You can even make a tray of these ahead of time and eat one or two at your leisure. As such, it's healthier and filling at the same time! This crockpot Barbacoa Pork recipe is a lifesaver for busy weeknights. The Best Pulled Pork Recipes: 1. We made carnitas even better by braising them in beer inside a Traeger grill. You will need bell peppers, onions, rice, and one to two cups of pulled pork for this one-meal pan. Add the pulled pork to the heated tortillas. Then, add the shredded cheese, crispy onion strings, coleslaw and drizzle with additional BBQ sauce, if desired. Then toss the chunks into a Dutch oven and cover with beer and water and let it cook down for about 3 hours. You can also dice it up and add it to a stir-fry or soup. Add about ½ cup of the red chili sauce to the pork mixture and mix together. 2. 20 No-Fry Thai Curry. Sprinkle with the paprika and fry for 5 to 8 minutes, or until dark and gnarly. Heat up a pan on high heat. Add oregano, cumin, chili powder, onion powder, garlic and blend until smooth. To Assemble burritos: Shred cooked pork. In a small bowl, whisk together sour cream and hot sauce. Bake until the cheese has melted, about 8-10 minutes. Slowly cook the pork with tomatoes, black beans, taco and ranch seasonings, corn, and chicken broth. Spread 1/2 cup enchilada sauce evenly across the bottom and set aside. Cook a batch on your stove, slow cooker or Instant Pot - it tastes even better the next day, freezes brilliantly and is so versatile! Pulled Pork Burritos- If you like to make burritos, use pulled pork for the meat next time. Place two bay leaves in the bottom of a slow cooker. Spoon homemade pico de gallo over the top, then finally add . Explore. Step 2. 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